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Rice Noodles

The Alli Rice Noodles range is manufactured using 100% Rice Flour. We have 2 types of rice noodle, the first being normal rice noodles (White, Red and Kurakkan) which come in a box and the second being Vermicelli (White, Red and Kurakkan). We are the only manufacturers of Vermicelli Noodles which comes in the form of Red Rice Vermicelli and Kurakkan Vermicelli. The Red and Kurakkan Vermicelli gives an healthy alternative to the White Rice Vermicelli which is widely available. Our Kurakkan Vermicelli is a gluten free product so people who can't have gluten have another valuable addition to their, already, limited range of products available!

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Alli White Rice Noodles

Alli White Rice Noodles

Ingredients : White Rice Flour, Salt, Water. Made from 100% Rice Flour with no additives.

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Alli Red Rice Noodles

Alli Red Rice Noodles

Ingredients : Red Rice Flour, Salt, Water. Made with 100% Red Rice Flour with no additives.

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Alli Kurakkan Noodles

Alli Kurakkan Noodles

Ingredients : Kurakkan Flour, Salt and Water. Made with 100% Kurrakan (Finger Millet) Flour. A...

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Alli White Rice Vermicelli

Alli White Rice Vermicelli

Ingredients : White Rice Flour, Salt and Water. The only Sri Lankan manufacturer of Vermicelli...

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Alli Red Rice Vermicelli

Alli Red Rice Vermicelli

Ingredients : Red Rice Flour, Salt and Water. The only manufacturer of Red Rice Vermicelli in...

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Alli Kurakkan Vermicelli

Alli Kurakkan Vermicelli

Ingredients : Kurakkan Flour, Salt and Water. Once again, the only manufacturer of Kurakkan...

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Alli Rice Noodles (White)

Alli Rice Noodles (White)

Ingredients : White Rice Flour, Salt, Water Made from 100% White Rice Flour.

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